Easy Grilled Chicken Salad Recipe

Easy & Healthy Grilled Chicken Avocado Salad with Homemade Honey Mustard Dressing

This simple grilled chicken salad is packed with creamy avocado, crunchy cucumber, and sweet dried cranberries, all tossed in a vibrant homemade honey mustard dressing. It’s quick, incredibly simple to prepare, and undeniably delicious – making it your new go-to for a healthy and satisfying meal!

close up of a fork digging into a salad with dried cranberries, grilled chicken, avocado, and honey mustard.

Why This Grilled Chicken and Avocado Salad Stands Out

There’s nothing quite like a homemade salad, especially when it comes together effortlessly with a little thoughtful planning and a delicious, made-from-scratch dressing. This isn’t just any salad; it’s a wholesome, satisfying, and flavor-packed dish that consistently earns rave reviews from family and friends.

You might be wondering about the dried cranberries – an unusual twist in what seems like an otherwise savory grilled chicken salad. However, don’t skip them! The burst of sweetness from the cranberries, combined with the sweet and tangy notes of our signature honey mustard dressing, elevates all the other fresh ingredients, creating a truly harmonious and unforgettable taste experience. This salad isn’t just a meal; it’s a delightful blend of textures and flavors that will brighten any lunch or dinner table.

Essential Ingredients for Your Perfect Salad

Crafting a truly exceptional salad begins with choosing high-quality, fresh ingredients. Each component in this grilled chicken and avocado salad plays a crucial role in delivering its incredible taste and texture profile. Here’s a closer look at what you’ll need and why:

mixed greens, honey, sliced almonds, mayonnaise, lemon, cucumber, tomatoes, mustard, avocado, dried cranberries, and grilled sliced chicken.
  • Grilled Chicken: The star of the show! We often grill a batch of chicken breasts at the beginning of the week and slice them for various meals, including this salad. If you’re short on time, a store-bought rotisserie chicken is an excellent substitute. Simply shred the white meat, and you’re good to go. This makes for an incredibly easy protein boost without any cooking on a busy weeknight.
  • Avocado: For that irresistible creamy texture and healthy fats, a perfectly ripe Hass avocado is key. When selecting, it should yield slightly to gentle pressure, indicating it’s neither too hard nor overly soft and mushy. A firm-but-yielding avocado guarantees the best flavor and texture.
  • Tomato: We recommend firm, vine-ripened tomatoes for their vibrant color and fresh, juicy flavor. Dicing them ensures a burst of sweetness in every bite.
  • Cucumber: English cucumbers are our top choice for salads. They boast a naturally sweet flavor, a firm crunch, and a thin, edible skin, eliminating the need for peeling. Their crispness adds a refreshing contrast to the creamy avocado and tender chicken.
  • Dried Cranberries: This is where the magic happens! While some might consider them an unconventional addition to a savory salad, their sweet-tart chewiness perfectly complements the tangy honey mustard and rich avocado. They’re a delightful flavor enhancer and well worth the investment – buying in bulk from places like Costco can be a great money-saver.
  • Sliced Almonds: For an added layer of crunch and a subtle nutty flavor, sliced or slivered almonds are ideal. They contribute a wonderful textural element that makes each mouthful more interesting.
  • Homemade Honey Mustard Dressing: This is a non-negotiable! While store-bought options exist, a homemade honey mustard dressing is incredibly simple to make and vastly superior in taste. You only need a few common pantry staples: mayonnaise, mustard (yellow or Dijon, depending on your preference), honey, fresh lemon juice, and a pinch of salt. The effort is minimal, but the flavor payoff is huge!
a large mixed greens salad with grilled chicken, dried cranberries, tomatoes, avocado, and honey mustard dressing.

How to Prepare Your Delicious Salad in Minutes

The beauty of this grilled chicken avocado salad lies in its incredible speed and ease of preparation. With your ingredients prepped, you can have this vibrant, satisfying meal ready to enjoy in about 10 minutes. It’s truly a testament to how quick and rewarding healthy eating can be!

  • Whip Up the Dressing: The homemade honey mustard dressing is a game-changer and significantly elevates this salad. Forget bland, store-bought versions; this one is fresh, zesty, and perfectly balanced. Simply combine mayonnaise, your choice of mustard, fresh lemon juice, golden honey, and a pinch of salt in a small bowl. Whisk everything together until it’s smooth and creamy. The entire process takes less than 5 minutes, but the rich, sweet, and tangy flavor it delivers is absolutely worth it. Set it aside while you assemble your salad.
a bowl with mayo, mustard, honey, lemon juice, and salt in it.
a bowl of homemade honey mustard
  • Assemble Your Vibrant Salad: Once your dressing is ready, it’s time to bring all the fresh elements together. Divide the mixed greens evenly between two large salad bowls. Artfully arrange the sliced grilled chicken, creamy avocado, diced tomatoes, crisp cucumber, sweet dried cranberries, and crunchy sliced almonds over the greens. Feel free to adjust the quantities of each ingredient to suit your personal preferences. Finally, drizzle a generous amount of your homemade honey mustard dressing over each salad. Toss gently to ensure every leaf and piece is coated in the delicious dressing. You don’t have to use all the dressing; any leftovers can be stored for future salads!
mixed greens salad with avocado, cucumber, tomatoes, shredded cheese, and grilled chicken.
pouring honey mustard dressing onto a mixed greens salad

Expert Tips for the Best Grilled Chicken Salad

Achieving salad perfection is easy with these simple tips, designed to save you time and boost flavor:

  • Maximize Your Meal Prep: One of the best ways to enjoy this delicious salad regularly is to grill your chicken breasts ahead of time. We love using this simple grilled chicken marinade to infuse them with flavor, then slice them and store them in the fridge. This makes assembling salads and other quick dinners a breeze throughout the week. Having pre-cooked protein on hand is a true game-changer for healthy eating.
  • Rotisserie Chicken for Convenience: On those extra busy evenings when grilling isn’t an option, a store-bought rotisserie chicken is your best friend. It requires absolutely zero cooking on your part. Simply pull the tender white meat from the chicken, shred it, and add it directly to your salad. It’s a fantastic shortcut that doesn’t compromise on flavor or protein.
  • Choose Your Mustard Wisely: The type of mustard you use significantly impacts the final taste of your honey mustard dressing. For a classic, slightly milder, and more familiar honey mustard flavor, opt for regular yellow mustard. If you prefer a dressing with a bit more zing and a sophisticated edge, dijon mustard is an excellent choice. Feel free to experiment to find your preferred balance!
  • Enhance Texture with Toasted Nuts: For an even deeper flavor and crunch, lightly toast your sliced almonds in a dry pan over medium heat for a few minutes until fragrant and golden. Be sure to watch them closely, as nuts can burn quickly.
  • Consider Additional Toppings: While this salad is perfect as is, you can always customize it. A sprinkle of crumbled feta or goat cheese can add a lovely tanginess, or a few croutons can provide extra crunch.
a bowl of honey mustard

Storage & Make-Ahead Tips for Freshness

Enjoying a fresh, crisp salad is paramount, and proper storage is key to maintaining its quality. Here’s how to manage leftovers and prep ahead:

  • Avoid Storing Dressed Salads: We strongly advise against storing this salad once it has been dressed and tossed. The acidity and moisture from the dressing will cause the mixed greens to wilt very quickly, leading to a soggy and unappetizing texture. This salad is best enjoyed immediately after assembly.
  • Smart Meal Prepping for Convenience: This salad is perfectly suited for meal prepping, allowing you to enjoy a fresh, healthy meal in under 2 minutes when hunger strikes. The trick is to prepare each component separately. Make a batch of the homemade honey mustard dressing ahead of time and store it in an airtight container in the fridge for up to a week. Grill and slice your chicken breasts, then store them separately. Chop your tomatoes and cucumber and keep them in their own containers. When you’re ready to eat, simply combine all the prepped ingredients in a bowl, drizzle with dressing, and toss. This method ensures maximum freshness and convenience for your busy schedule.

Discover More Delicious Salad Recipes:

  • Dawn’s Vegetarian Pasta Salad
  • Seared Shrimp and Avocado Salad
  • Easy Canned Chicken Salad
  • Kale Crunch Salad (Chick-Fil-A Copycat)
  • Homemade Green Goddess Dressing

Now that you’re equipped with all the tips and tricks, it’s time to create this delightful grilled chicken avocado salad. Happy eating!

mixed greens salad with avocado, grilled chicken, tomatoes, cheese, dried cranberries, and homemade honey mustard.

Grilled Chicken Salad with Honey Mustard Dressing

Carolyn

This delightful grilled chicken salad is a perfect blend of creamy avocado, crisp cucumber, and the unexpected sweetness of dried cranberries, all brought together with a tangy homemade honey mustard dressing. It’s an incredibly quick, simple, and utterly delicious recipe, ideal for a healthy lunch or light dinner.
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Prep Time
10 minutes
Cook Time
0 minutes
Total Time
10 minutes

Course
Main Course
Cuisine
American

Servings
2 salads
Calories
595 kcal

Equipment

  • Salad bowls

Ingredients

  

  • 5 ounces mixed greens
  • 2 grilled chicken breasts (thinly sliced, see note for rotisserie option)
  • 1 ripe avocado (sliced)
  • ¾ cup freshly diced tomatoes
  • ¾ cup diced English cucumber
  • ½ cup shredded cheddar cheese
  • cup dried cranberries
  • cup sliced almonds
  • cup scratch-made honey mustard (see dressing recipe below)

For the Honey Mustard Dressing:

  • ¼ cup + 1 tbsp mayonnaise
  • ¼ cup yellow mustard (or Dijon mustard for a spicier kick)
  • 1 ½ tablespoons honey
  • ½ tablespoon fresh lemon juice
  • pinch kosher Salt

Instructions

 

For the Homemade Honey Mustard Dressing:

  • In a medium bowl, combine mayonnaise, mustard, honey, fresh lemon juice, and a pinch of kosher salt. Whisk vigorously until all ingredients are fully incorporated and the dressing is smooth and creamy. Set aside for later use.

For Assembling the Salad:

  • Divide the mixed greens between two large salad bowls. Arrange the sliced grilled chicken, avocado, diced tomatoes, diced English cucumber, shredded cheddar cheese, dried cranberries, and sliced almonds attractively over the greens. Feel free to adjust the amounts of each ingredient to your preference.
  • Drizzle a desired amount of the prepared honey mustard dressing over each salad. Gently toss to combine all ingredients, ensuring an even coating of dressing. Serve immediately for the best fresh taste and crisp texture. Any leftover dressing can be transferred to an airtight jar and stored in the refrigerator for up to 1 week.

Notes

Protein Hack: If grilling chicken breasts isn’t an option or you’re short on time, a store-bought rotisserie chicken is an excellent alternative. Simply pull the white meat from the rotisserie chicken, shred it, and add it directly to your salads for a quick and easy protein source.

Nutrition

Calories: 595kcalCarbohydrates: 43gProtein: 65gFat: 16gSaturated Fat: 4gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gTrans Fat: 0.01gCholesterol: 152mgSodium: 531mgPotassium: 906mgFiber: 4gSugar: 26gVitamin A: 1402IUVitamin C: 26mgCalcium: 208mgIron: 3mg

Keyword
grilled chicken salad, avocado salad, honey mustard dressing, healthy, easy, meal prep
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